Evolution Hospitality Institute
Patisserie foundation skills
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Learning Resources
Evolution uniform and hygiene expectations and standards
Workflow Plan
Recipe Booklet
Knowledge Material and Quizzes 1 - Produce Cakes
Knowledge Material 1
Knowledge Material and Quizzes 2 - Produce specialised cakes
Knowledge Material 2
Knowledge Material and Quizzes 3 - Prepare and model marzipan
Knowledge Material - 3
Portfolio of Evidence
Portfolio of Evidence
Practical Observation Checklists
Trainer Resources
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Evolution Hospitality Institute
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Patisserie foundation skills
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Patisserie foundation skills
Summary
Patisserie foundation skills
Skill Level
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Intermediate