Evolution Hospitality Institute
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Lead diversity and inclusion Copy
Monitor work operations Copy
Implement and monitor work health and safety practices Copy
Develop and implement business plans Copy
Identify and manage legal risks and comply with law Copy
Manage organisational finances Copy
Monitor staff performance Copy
Develop and implement marketing strategies Copy
Develop and manage quality customer service practices Copy
Manage business operational plans copy
Establish and conduct business relationships copy new
Establish and maintain a work health and safety system copy new
Roster staff Copy
Enhance Customer Service Experiences
Lead and manage people
Manage conflict
Manage finances within a budget Copy
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ALL Archived Units
Lead diversity - ARCHIVED
1
(current)
2
3
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5
6
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8
9
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